Hi Guys,
I'm new to this forum and need some advice. Photography is my latest hobby and I was using Nikon D3100 from the last couple of months. Now I have sold it and looking for mid-range DSLR camera, not expensive but can afford a bit expensive if its worth buying. I've a resto business and I'm also interested in some food photography for my business. So I need a good DSLR camera & lens advice. After reading some reviews, I almost decided to buy D5100 as its cheap and very competitive to all latest entry level DSRL's in terms of overall ratings (ratings I compare from snapsort.com). But with the launch of D3300, I'm again confused. If I have money to waste on an expensive mid-level DSLR, I would like to spend on D5200 but its expensive, the drawback in D5100 is its firmware, I really like latest firmware of D5200, D5300 and even D3300 and my other reason of interest was a swivel screen of D5k series.
As of today, I'm getting D5100 in 25k (new), D3300 in 30k (new) and D5200 in 32-35k (second hand) with kit lens, bag etc. Kindly advice me which camera should I buy and the lens as well. Thanks!
Comments
There is only one body I believe that has the flip out screen, and the wifi shooting is really nice to have.
Ultimately food shots will be indoors so you will neither either a flash or a wide aperture lens to get the most out of your pics, and thus IMHO your concentration should be on the lens or flash as most of the DX bodies should be sufficient for these shots.
The lens
Consider the Nikon 85mm f/3.5 DX VR Micro-NIKKOR ED
The lighting
Something like a Table Top Studio Light Box and two SB-700 Speedlights
Flash will eliminate any chance of camera shake and allow you to stop down for a reasonable dof, without the need to crank up the ISO too much
The soft box will avoid any nasty shadows. (Food of often best shot with some back lighting )
Any of the cameras you have mentioned should be OK
For images that promote your business I would use a tripod.